What Are Terpenes ?

What are Terpenes ?
Terpenes are found in the essential oils (flavinoids) of plants,
consisting of a large group of volatile unsaturated hydrocarbons.
Found commonly in conifers and citrus trees. In Cannabis,
terpenes are the oily compound, and the main building block
of resin that contribute to the flavor, scent and color of the oil.
The aeromatic nature of the Terpene give Cannabis its
unique smell. Terpenes are volatile molecules that evaporate
easily, and are oily compounds secreted by the plants
Trichomes. Cannabinoids and Terpenoids develop from THC
and Terpenes that infuse the plants flower tops,
share the same biochemical precursor (Geranyl
Pyrophosphate). Terpenes have the aroma, while Cannabinoids
are odorless.

In extraction, Terpenes can be extracted separately than the
Cannabinoids, and recombined at the end of the extraction
process. Terpenes are generally extracted in lower pressure
and no heat.

What about Terpenes during Decarboxylation ?
“ Besides cannabinoids, the cannabis plant contains a range of terpenes, which are the volatile compounds that give cannabis its distinct smell and may act synergistically with cannabinoids. Although preheating the plant material may release more of the known active (neutral) cannabinoids, it may simultaneously also cause loss by degradation or evaporation of components such as terpenes. Our tests were intended to better clarify the balance between desired decarboxylation and unwanted degradation. Unheated cannabis material was analyzed as a control.”
Source: Cannabis Oil: chemical evaluation of an upcoming cannabis-based medicine
Luigi L Romano, Arno Hazekamp
Department of Pharmacy, University of Siena, Italy
Plant Metabolomics group, Institute of Biology, Leiden University, The Netherlands

Cannabis Cannabinoids, Terpenes and Flavonoids


THC (Δ-9-tetrahydrocannabinol)
Boiling point: 157° C / 314.6° Fahrenheit
Properties: Euphoriant, Analgesic, Anti Inflammatory, Antioxidant, Antiemetic

CBD (cannabidiol)
Boiling point: 160-180°C / 320-356° Fahrenheit
Properties: Anxiolytic, Analgesic, Antipsychotic, Anti Inflammatory, Antioxidant, Antispasmodic

CBN (Cannabinol)
Boiling point: 185°C / 365° Fahrenheit
Properties: Oxidation, breakdown, product, Sedative, Antibiotic

CBC (cannabichromene)
Boiling point: 220° / 428° Fahrenheit
Properties: Anti Inflammatory, Antibiotic, Antifungal

Δ-8-THC (Δ-8-tetrahydrocannabinol)
Boiling point: 175-178°C / 347-352.4° Fahrenheit
Properties: Resembles Δ-9-THC, Less psychoactive, More stable Antiemetic

THCV (Tetrahydrocannabivarin)
Boiling point: < 220°C / <428° Fahrenheit
Properties: Analgesic, Euphoriant

Terpenoid Essential Oil Components of Cannabis

Boiling point: 166-168°C / 330.8-334.4° Fahrenheit
Properties: Analgesic. Anti Inflammatory, Antibiotic, Antimutagenic

Boiling point: 119°C / 246.2° Fahrenheit
Properties: Anti Inflammatory, Cytoprotective (gastric mucosa), Antimalarial

Boiling point: 177°C / 350.6° Fahrenheit
Properties: Cannabinoid agonist?, Immune potentiator, Antidepressant, Antimutagenic

Boiling point: 198°C / 388.4° Fahrenheit
Properties: Sedative, Antidepressant, Anxiolytic, Immune potentiator

Boiling point: 224°C / 435.2° Fahrenheit
Properties: Memory booster?, AChE inhibitor, Sedative, Antipyretic

1,8-Cineole (Eucalyptol)
Boiling point: 176°C / 348.8° Fahrenheit
Properties: AChE inhibitor, Increases cerebral, blood flow, Stimulant, Antibiotic, Antiviral, Anti Inflammatory, Antinociceptive

Boiling point: 156°C / 312.8° Fahrenheit
Properties: Anti Inflammatory, Bronchodilator, Stimulant, Antibiotic, Antineoplastic, AChE inhibitor

Boiling point: 217-218°C / 422.6-424.4° Fahrenheit
Properties: Sedative, Antibiotic, AChE inhibitor, Antioxidant, Antimalarial

Boiling point: 209°C / 408.2° Fahrenheit
Properties: AChE inhibitor. Antibiotic

Boiling point: 177°C / 350.6° Fahrenheit
Properties: Antibiotic, Anticandidal, AChE inhibitor

Boiling point: 210°C / 410° Fahrenheit
Properties: Antibiotic

Boiling point: 168*C / 334.4° Fahrenheit
Properties: Anti Inflammatory

Flavonoid and Phytosterol Components of Cannabis

Boiling point: 178°C / 352.4° Fahrenheit
Properties: Anxiolytic, Anti Inflammatory, Estrogenic

Boiling point: 250°C / 482° Fahrenheit
Properties: Antioxidant, Antimutagenic, Antiviral, Antineoplastic

Cannflavin A
Boiling point: 182°C / 359.6° Fahrenheit
Properties: COX inhibitor, LO inhibitor

Boiling point: 134°C / 273.2° Fahrenheit
Properties: Anti Inflammatory, 5-α-reductase, inhibitor

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